Bibliographic Information Needed
We will be copying what you send us into our database. Each new bibliographic listing should take this form:
DATE OF PUBLICATION: If this is a later edition, give the date of the original plus the date of the edition. If you know which number edition this is, please also give this information.
SHORT TITLE: (Ex: The Closet Opened)
FULL BIBLIOGRAPHIC INFORMATION: (Ex: Digby, Sir Kenelme. The Closet of the Eminently Learned Sir Kenelme Digby Kt. Opened: Whereby is Discovered Several ways for making of Metheglin, Sider, Cherry-Wine, &c. Together with Excellent Directions for Cookery: As also for Preserving, Conserving, Candying, &c. Published by his Son's Consent. Printed by E. C. for H. Brome, at the Star in Little Britain. London, 1669.)
MANUSCRIPT DESIGNATION: Library name plus Manuscript number
FACSIMILE: give the url if online, or note if this work is currently in print in facsimile.
TRANSLATION: if one is online, give the url. If one is pending, please give the translator's name plus his/her email address.
E-TEXT: if a transcription is online, give the url. If one is pending, please give the transcriber's name plus his/her email address.
COMMENTARY: if the work is a collation, please note this. If the work has given rise to a modern text, please note this here.
NUMBER OF RECIPES:
DESIGNATE PARENT DOCUMENT(S):
If you do not know the information for any of these fields, please put a question mark (?). Please give as much information as possible. Please do not copy this information verbatim from any proprietary source; use your own words.
Send completed listings to firstname.lastname@example.org.
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